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- Mar
Amafutha Abalulekile E-Retro Ashibhe Kakhulu Amakhandlela E-Soy Vegan Akhandwe I-Damond Gold Gradient Purple Glass Jar I-Aromatherapy Yase-China Factory Price UK DE EU Christmas
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Ingxenye #.21CA07085-5-110 Okuncane: 7 * 8cm Abanye osayizi, Sicela Xhumana nathi. |
Incazelo
- Intengo Eshibhe Kakhulu, Isitayela Se-Retro, Amakhandlela Anuka Ngamafutha E-Soy Vegan Akhandwe E-Damond Gold Gradient Purple Colored Glass Jar,Home Aromatherapy China Factory Price UK DE EU Christmas Market.
- Usayizi Wesitsha Yengilazi: Dia 7 cm, High 8 cm
- Umthamo weJar yengilazi: 170ml
- Isisindo seJar Yengilazi: 190g
- Umbala Wejeke Yengilazi: Ukufafaza nokuPlating Isitayela Se-Retro Okuphephuli Esagolide
- Isivalo: Asikho isivalo
- Ilebula :Ilebula LE-LOGO Eyenziwe Ngokwezifiso Phansi
- I-Candle Material: 100% we-Soy wax
- Isisindo se-Candle Net: 110g
- I-Wick: Intambo kakotini engama-25
- Isikhathi sokushisa: Amahora angu-14
- Uhlobo Lwephunga: I-Moss & Pollen
- Ukugxila Kwephunga: 5% uwoyela wemvelo obalulekile
- MOQ:3000 ama-pcs /Iphunga Uhlobo/Umbala
Ukusebenza Komkhiqizo:
1.Thuthukisa i-aromatherapy yasendlini, susa iphunga elingavamile, ubolise intuthu kagwayi futhi uhlanze umoya.
2.xosha omiyane, ama-antibacterial, nezibungu.
3.Yehlisa ukucasuka, idambisa ingcindezi, ukuqwasha, ikhanda elibuhlungu, futhi yenza isimo sengqondo sijabule.
4.Thuthukisa ukumelana, uvimbele izifo futhi unciphise umfutho wegazi ophakeme.
5.Thuthukisa umgudu wokuphefumula, ukungezwani namakhala, isifuba somoya nezinye izinkinga.
6.Linganisa amahomoni, yenza amaseli asebenze, futhi uvimbele ukuguga.
7.Kuyaqabula futhi kuqabule, kukhuphula inkumbulo.
Yamukela ukwenza ngendlela oyifisayo:
Izimbiza Zokufaka Umhlanga, Izimbiza Zokuhlanganisa Umhlanga ziyaqedwa, Uhlobo Lwephunga, Uhlobo Lwesivalo, Ibhokisi Lesipho.
1.Isikhunta Sesitsha Sengilazi ,Isitsha Sobumba:
Isikhunta Esisha sizosebenzisa ukushintsha usayizi wembiza yengilazi , isikhathi esivuthayo .
Noma Yenza idizayini entsha yokusiza esitsheni, inhloso ukuguqula ukwakheka kwamakhandlela.
| Mayelana Nengilazi — Isincomo Sosayizi WeJar Yengilazi Yakudala : | |||||
| Usayizi oshisayo : | Umthamo | Isisindo sekhandlela | Wick | Isikhathi sokushisa | |
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D:5.5cm H:6.5cm | 80ml | 50g | 1 pc | 8Hours |
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D:7.3cm H:8cm | 200ml | 140g | 1 pc | 24Hours |
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D:8cm H:9cm | 290 ml | 200g | 1 pc | 28Hours |
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D:9cm H:10cm | 400 ml | 280g | 1 pc | 40Hours |
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D:10cm H:10cm | 500 ml | 350g | 1 pc | 45Hours |
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D:10cm H:12.5cm | 650ml | 450 | 1 pc | 30Hours |
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D:12cm H:8.5cm | 650ml | 450g | 2 pc | 30Hours |
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D:15cm H:13cm | 1500ml | 1000g | 3 pc | 35Hours |
Abanye osayiziisitsha sengilazi endaweni yokugcina impahla, Sicela Uchofoze bese Uhlola “INQOQO YEGLASI”
2.I-Ceramic Jar’s Finishing (umklamo ongaphezulu):
2.1 Futha umbala ku-Tin Jar: umbala ocacile, umbala we-matte, umbala we-ceramic, umbala we-gradient, umbala we-pitted, umbala weqhwa, itshe lombala, isihlabathi sombala, ukugqwala, amagxolo, imabula, njll. (Yonke imibala isekelwe kumakhadi we-PANTONE Color , Ikhadi C lilungile )
2.2 Ukuphrinta ku-Tin Jar: ukuphrinta amalogo nge-monochromatic, imiklamo yamaphethini, njll.
2.3 I-Decal ku-Tin Jar: amalogo edecal anemibala, amaphethini, imiklamo yegolide ye-foil, imiklamo ye-foil eyisiliva, nokunye.
2.4 Ukucwebezelisa ku-Tin Jar: isibuko esimsulwa esinamathisela igolide, isiliva, igolide elichotshoziwe, isiliva elichotshoziwe, igolide lamachashaza, isiliva lamachashazi.
2.5 Umbhalo we-laser ku-Tin Jar: uqopha izinhlobo ezihlukahlukene zamalogo, ukwakheka kwamaphethini.
2.6 Ukufakwa kwe-ion ku-Tin Jar: kucwebezela kakhulu imibala eyahlukene, njengalena: umbala wothingo, igolide elikhazimulayo, ithusi elikhanyayo, ukuthambeka kwamalahle, okuluhlaza kwesafire, okumpunga kwentuthu, njll.
2.7 Ukutheleka ku-Tin Jar: Ukutheleka engilazini.
2.8 Ipholishwe ku-Tin Jar.
2.9 Zonke i-Glass Jar’s Finishing ziwumsebenzi ofanayo kumaJar Ceramic kanye namaTin Jar nawo.
Uma ungazi ukuthi ungachaza kanjani ukuqedwa kwendawo yengilazi, sicela usibonise izithombe ezifanayo ngqo.
3.Iphunga Uhlobo Lokuzikhethela Kwekhasimende
Ilabhulali Yamafutha Abalulekile Iphunga Elilodwa: Chofoza ukuze uhlole kuqala
Izinga Lamakha Lomtapo Wamafutha Abalulekile : Chofoza ukuze uhlole kuqala
Indlela yokukhetha ukugxila kwephunga lamakhandlela anephunga elimnandi: Chofoza ukuze uhlole kuqala.
– Ilabhulali ye-Scents
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| A | B | C | |
| Shintsha | Ibhanana | cactus | I-lotus encane |
| I-Acacia | Basil | I-Calendula | lemon |
| Ngemva kwemvula | Ihlamvu le-bay | Camellia | Citrus |
| I-Agarwood | Ihlamvu le-bay | ICamomile | Civet |
| Ama-aldehyde | I-Bayberry | ICamphor | I-Cafe |
| Almond | I-Beaver | Isihlahla se-Camphor | UClementine Clementine |
| Aloe | I-orchid yensimbi | Candy | Clove |
| Amber | u-Bell pepper | insangu | I-Clover |
| I-Amber & Ambergris | I-Bellflower | Ikhathalophu | I-cocoa Isithelo |
| I-Amber & Musk | UBenzoin | I-Caramel | Ukhukhunathi |
| I-Amber & Wood | UBenzoin | Caraway | Ikhofi |
| Amber Musk | i-bergamot | cardamom | Amakhukhi |
| Izinkuni ze-amber | I-Bergamot | cardamom | ICoriander |
| Ambergris | berry | UCarlo Flower | Cotton |
| U-Amber & Amber | I-betel nati | Umhlobiso | Ama-Cougars |
| Izilwane & Amber | birch | Isaqathe | I-cranberry |
| Impepho yezilwane | amabhisikidi | Imbewu yekarothi | Cream |
| anise | Ama-alimondi ababayo | I-Cashmere | Ikhukhamba |
| Apple | Okumunyu okusawolintshi | I-Cashmere | Ikhukhamba |
| Isihlahla se-Apple | Ubhontshisi Omnandi | I-Cashmere | ikhumini |
| Ibhilikosi | Black couma | I-Cashmere ne-Cashmere | I-Cyclamen |
| Imbali yebhilikosi | I-currant emnyama | Ikati | UCyperus |
| I-resin enamakha | Amaqabunga e-currant emnyama | caviar | Cypress |
| I-Artemisia indica | Upelepele omnyama | Cedar | I-Cypress & Ebony |
| I-Apothecary | Upelepele omnyama | Umsedari & Cypress | I-Cypress & Sandalwood |
| Imbali yengelosi | Itiye elimnyama | I-Celosia | Indlu kaKhisimusi |
| Aloe vera | Amajikijolo | I-Chamomile | Amakhukhi kaKhisimusi |
| I-Amber & Lili | blackcurrant | I-Champagne | Umsedari & Eucalyptus |
| I-Amber & Vetiver | I-Bergamot ne-musk | I-Cassis ne-agarwood | UClary Sage & Cedarwood & Lavender |
| bamboo | I-Cardamom ne-Clove | I-Cashmere & Pear | |
| Ibhishi noDaisy | Umsedari & nesafron | D | |
| Ubuwolintshi obusagazi | okusamathunduluka | I-Daffodil | |
| Ubhontshisi oluhlaza | I-cherry blossom | ushokoledi omnyama | |
| Blueberry | I-Chestnut | Izithelo ezomile | |
| Boxwood | chocolate | UDriftwood | |
| I-Rosewood yaseBrazil | I-Chrysanthemum | Dunja Beans | |
| Breeze | ICinnamomum camphora | Dahlia | |
| I-Bergamot & petitgrain | Ubhontshisi obanzi | I-Cinnamon | Daisy |
| I-Basil ne-lemon yasendle | efihlekile | I-Citronella | |
| E | G | H | L |
| Ebony | I-Gantea | hawthorn | Mhlawumbenum |
| Ebony | I-Gapon | Hay | Laurel |
| Elemi | I-Gapon utshani obuluhlaza | Hazelnut | Lavender |
| Efratha | Gardenia | I-Heliotrope | isikhumba |
| I-Eucalyptus | Ugaliki | amakhambi | Isikhumba Nephunga Lezilwane |
| I-Eucalyptus & Lime | I-Geranium | Hibiscus | Iphunga lesilwane sesikhumba |
| F | I-Geranium | Hitie Warbler | ilamuna |
| UFennel | I-gin | Holly | I-Lemon & Citrus |
| AmaFerns | ginger | Uju | I-Lemon & Eucalyptus |
| Insimu Yezimbali | Ginger | Honeysuckle | I-Lemon & Verbena |
| Umdwebo | I-Ginseng | Izimbali Eziyikhulu | Ukuqhakaza kukalamula |
| Iqabunga lomkhiwane | Iqabunga le-gooseberry | I-Huoxiang | Isikhumba & Lisafroni |
| Isihlahla somkhiwane | Ushukela ogqamile | I-Hyacinth | utshani kalamula |
| Isihlahla se-fir | Amagilebhisi | IHydrangea | Isihlahla selamula |
| I-Flax | Isithelo segilebhisi | Honeysuckle | I-Lemongrass |
| Floral | Isithelo segilebhisi | I | Ilayisense |
| Forest | Imbali yeGrapefruit | Ukhilimu oyiqhwa | Irozi elipinki elikhanyayo |
| Ihlathi Nezithelo | utshani | Impepho | Lilac |
| Izithelo zehlathi | I-apula eliluhlaza | Iris | Itiye Lemon & Grapefruit |
| Okucwebile | I-apula eliluhlaza | Ivy & Inkanyezi Anise | lily |
| UFrangipani | I-bamboo eluhlaza | Ivy | Umnduze wesigodi |
| Inhlanhla | Iphunga eliluhlaza | J | Umnduze wesigodi & potpourri |
| Inhlanhla | Ingadi eluhlaza | I-Yuzu yaseJapane | Limes |
| I-Frankincense Wood | Utshani obuluhlaza | Jasmine | limoncello |
| Freesia | Iqabunga eliluhlaza | Jasmine & Amajikijolo | I-Lin Camphor Leaf |
| Umoya omusha | Amaqabunga aluhlaza | zokhuni | Izimbali ze-Linden tree |
| Amawolintshi amasha | Orange Orange | Amajikijolo wejuniper | I-Litchi |
| Ulwandle olusha | Uphayini oluhlaza | Umjunipha & Berry & Cedar | Itiye Elihlaza LaseLongjing |
| Umoya omusha wasolwandle | Itiye elihlaza | Imbali ye-lotus | |
| Izithelo | IsiGuaiac | K | I-Lime & Cedar |
| I-Foxglove | Gum Rose | Kashiwagi | ULily & Ginger |
| Imakethe yezimbali | I-Gin & Ikhukhamba | Izinkuni zaseKashmir | I-Linen |
| Amabhamuza e-Fizz | I-Gingerbread | ikiwi | Ilineni & Ukotini |
| Frangipani & Neroli Blossom | I-Lemon & Bergamot & Myrr | ||
| M | O | R | T |
| Macaron | Oak | Okusajingijolo | tamarind |
| Mahogany | I-oak moss | Ipheya eliluhlaza | I-Tangerine |
| Ama-clove wesilisa | oat | I-apula elibomvu | I-Tangerine |
| I-Mandala | Ocean | Amajikijolo abomvu | I-Tangerinr |
| i-Mango | Amafutha | I-currant ebomvu | I-Tarragon |
| Manica | Oeander | upelepele obomvu | Amahlamvu wetiye |
| UMarjoram | umalume | Irose ebomvu | I-Teak |
| I-Marshmallow | iwolintshi | I-tangerine ebomvu | Utshani obuthambile |
| Martini | Imbali ewolintshi | resin | Upelepele wameva |
| UMatsuba | Iqabunga elolintshi | I-Rhododendron | I-Thyme |
| Umnduze wasesigodini | Ama-orchid | I-Rhubarb | Imbali yeTiare |
| I-Melon | Izimpande ze-Orris | Ilayisi | Thimu |
| Ikhabe kanye neFruity | Osmanthus | Rose | Ugwayi |
| I-Mignonette | Amaphunga e-Osmanthus | Ama-Rose hips | Imbali kagwayi |
| Ubisi | I-Oriental Heron | Rosemary | Tolu Ibhalsamu |
| I-mousse yobisi | I-Orangeblossom | red | Utamatisi |
| Milky | I-Amber yaseMpumalanga | I-pomelo eyisiyingi | Tonka ubhontshisi |
| I-Milwood | Oakwood & Ylang | Iramu | Isithelo saseTropical |
| UMimosa | P | I-Raspberry & Grapefruit | I-Tuberose |
| Mint | I-Palmarosa | S | I-Toffee |
| Utshani beMint | Upapaya & Ukhukhunathi | Amafutha we-Safflower | V |
| Isihlahla se-Moipai | Papyrus | liqhakaze | Vanilla |
| moss | isithelo sothando | Sage | Vanilla |
| I-Moss & Pollen | Namathisela okumnandi | Salt | I-Verbena |
| UMugwort | Isi-Patchouli | sandalwood | I-Verdant & Lin Camphor Leaf |
| I-Mulan | I-Pawpaw | Umoya wasolwandle | I-Vetiver |
| I-Mulberry | Pea | Usawoti wolwandle | Vetiver & Maple |
| Musk | ipentshisi | Amanzi olwandle | Violet |
| I-Musk & Amber | Ipheya | Ulwandle | Iqabunga le-Violet |
| Isinaphi | Amatshe amancane | I-Shea Butter | I-Virginia Pine |
| I-Myosotis sylvatica | I-Peony | Shimizu Rose | I-vodka |
| Imure | Pepper & berry | I-peppercorn yaseSichuan | |
| Imure | UPerilla | Smoke | W |
| Myrtle | I-Petitgrain | I-lotus yeqhwa | Water |
| I-Pine | Iqabunga elimuncu | Umnduze wamanzi | |
| N | Izigaxa zikaphayini | Ijinja yaseNingizimu | I-prism yamanzi |
| I-Nasturtium | Amantongomane kaPine | Izinongo | Ikhabe |
| I-nectarine | Isihlahla sikaphayini | Isipayisi | Ukolweni bran |
| Amafutha e-Neroli | Uphayinaphu | Isipayisi | Ukhuni olumhlophe lwe-camphor |
| I-jasmine yasebusuku | Upelepele opinki | Okubabayo & Cypress | Imbali emhlophe |
| I-Nutmeg | Upelepele Opinki & Vetiver | Ijinja ebabayo | Imbali Emhlophe & Jasmine |
| I-Nutmeg ne-Nucleolus | Pink Rose | Spirits | Imbali emhlophe nomnduze wesigodi |
| Nuts | I-pistachio | Star anise | I-jasmine emhlophe |
| I-Neroli blossom & Citron | Pitaya | I-Stephanotis | Ulamula omhlophe |
| yisithombo | ijikijolo | I-rosin emhlophe | |
| Y | I-tuber yezitshalo | I-Strawberry & Green Pine | I-sandalwood emhlophe |
| Yaki Cannes | impova | I-Strelitzia | Itiye elimhlophe |
| Ubhekilanga ophuzi | Impova kanye no-Amber | Su Hexiang | I-peony yasendle |
| I-Ylang-Ylang | Impova & Amafutha | Suede | Izimbali zasendle |
| Amaqabunga amancane | emhlophe | Sugar | willow |
| I-Ylang Ylang ne-Patchouli | Ama-Poppies | Umoba | Wisteria |
| Ukunambitheka kwempushana | Sunflower | I-Wolfberry | |
| Ama-Pralines | Amajikijolo amnandi | Ipheya lezinkuni | |
| Pumpkin | Amawolintshi amnandi | Woody | |
| I-Pink petal | Uphizi omnandi | ukhula | |
| Pear & Freesia | spearmint | I-cherry yasendle | |
| Ihalananda kanye Nezinkuni Ezinongo | I-sandalwood ne-Patchouli | Itiye elimhlophe & Wisteria | |
| Papyrus | I-Papyrus Woods & Jasmine | I-Spiced Woods | I-Whisky |
4.Uhlobo Lwesivalo Sokukhetha Kwekhasimende
5.Ibhokisi Lesipho Uhlobo Lokukhetha Kwekhasimende
