- 13
- Jan
Reed Diffuser : Turq ,Light Green Glass , Lemon Basil & Mandarin ,Fragrance Oils ,China Factory ,Price
Ingxenye #.21RD06709-15-150 Okuncane: 5 * 7.8cm Okuncane: 5 * 9.5cm Phakathi: 6 * 9.8cm Phakathi: 6.7 * 9cm Okukhulu: 8 * 9.3cm Abanye osayizi, Sicela Xhumana nathi. |
Incazelo
- Essential Oil Reed Diffuser : Middle Size Glass , Turq ,Light Green Color , Strong Fragrance Oils in Reed Diffuser , China Factory , Price .
- Reed Diffuser Glass Usayizi: Dia 6.7 cm, High 9 cm
- I-Reed Diffuser Glass Amandla: 150ml
- Isisindo se-Reed Diffuser Glass: 250g
- Reed Diffuser Glass color:Outside Turq or Light Green Color 570C
- Isivalo: Imbobo yombala wegolide
- Ilebula :Ayikho ilebula
- Material:15% Amafutha Abalulekile Ahlanganiswe 85% DPM
- I-Fiber Rod: Dia:3mm L:24cm; Umbala Omnyama noma Umbala Woqobo
- Uhlobo lwephunga: I-Lemon Basil ne-Mandarin
- Ukugxila kwephunga: 15% uwoyela wemvelo obalulekile
- MOQ:2000 ama-pcs / Iphunga Uhlobo/umbala
- Usayizi Webhokisi Lesipho : 7.2 x 7.2 x24 cm
- Ibhokisi Lesipho MOQ : 1000 Amasethi / Idizayini ; (2 idizayini yebhokisi lesipho / i-oda)
Inzuzo Nokuncintisana
1 . Amafutha abalulekile:
I-Spices of Candle amafutha abalulekile e-herbal axutshwe ku-wax kabhontshisi wesoya, aqinisekisa ukuthi zonke izinto eziwumthombo zinempilo futhi zinobungane ku-ECO, futhi azikho izithako ze-carcinogenic.
Iphunga lamakhandlela anephunga elimnandi elilungele i-aromatherapy yansuku zonke, ukuphumula, umhlobiso kaKhisimusi.
Ngesikhathi esifanayo, singanikeza umbiko obalulekile wesithako samafutha, umbiko we-allergen, njll. Qinisekisa ukuthi amafutha abalulekile awanawo nje kuphela amakha aqinile, kodwa futhi anempilo, izinto zokusetshenziswa ezisezingeni eliphezulu kanye nesandla esithelwe embizeni yengilazi yenkanyezi yenza imikhiqizo yekhwalithi ephezulu.
2 . Izixazululo ze-DPM:
Amafutha abalulekile asetshenziswa i-reed diffuser wonke anamafutha futhi ancibilika ngokuphelele kuzixazululo ze-DPM. Lapho isixazululo se-DPM sixutshwa namafutha abalulekile, ama-molecule ephunga elimnandi kuwoyela abalulekile asakazwa emoyeni ngokushintshashintsha koketshezi.
Kunjalo, isixazululo se-DPM esisisebenzisayo sinobungani be-ECO.
(Sizosebenzisa ukwakheka kwe-solvent ehlukene ngokuya ngezakhi ezahlukahlukene zephunga eliqukethwe ezinhlotsheni ezahlukene zamafutha abalulekile. Njengokwengeza, i-MMB, i-triethylene glycol, i-dipropylene glycol, i-PEG60, ama-antioxidants nokunye. Ngakho-ke ifomula ye-solvent ye-DPM ayilungisiwe.)
3 . Ukugxila kwamafutha abalulekile:
Ngaphansi kwezinga lokushisa elifanayo, umswakama kanye nesivinini somoya, lapho ububanzi nokuphakama kwama-fiber rods kufana, izinga eliphezulu lamafutha abalulekile, ama-molecule ephunga elimnandi avuvukala emoyeni ngesikhathi esifanayo, ukugcwala kwephunga emoyeni, futhi kuqina iphunga.
Lapho usondelana ne-Reed Diffuser, iphunga elimnandi liyaphakama futhi liqine iphunga .
4 . Izinti ze-Fiber noma izinti ze-Fiber
Ngaphansi kwezinga lokushisa elifanayo, umswakama kanye nesivinini somoya, ngokuvamile, sincoma ukusebenzisa u-15% wokugxila kawoyela obalulekile ngezinti ze-fibre ezingu-6-8 ezingu-3mm ubukhulu kanye no-200mm ubude. le nhlanganisela ingahlala izinyanga ezi-2.
Lapho inani le-fiber stick liba likhulu, indawo yokuxhumana phakathi koketshezi nomoya iba nkulu, amafutha abalulekile ayahwamuka ngokushesha, isikhathi sokusetshenziswa siba mfishane, futhi iphunga elimnandi liyaqina.
Usayizi oyisisekelo we-fiber rod: ububanzi 3mm, ukuphakama 200mm.
Ububanzi be-fiber rod obukhulu kakhulu bungama-20m-30mm.
Awukho umkhawulo wobude.
Izinti zefiber: Izinti zefiber ezinezimbali ezomisiwe phezulu, Izinti zeFiber ezinezimbali mbumbulu phezulu, amagatsha agobile, izinti zeFiber ezinamabhola okhuni phezulu, njll.
Uma nje ungakwazi ukuthumela izithombe, singakwenza.
Umbala Wenduku Yefiber: Awunamkhawulo, singawudaya kunoma yimuphi umbala owufunayo.
Mayelana ne-rattan eyenziwe ngemicu yezitshalo ezomisiwe:
Umsebenzi we-rattan owenziwe ngefayibha yezitshalo ezomile uyafana nalowo wezinti ze-fiber , kodwa kungakhathaliseki ukuthi i-rattan eyenziwe nge-fiber plant eyomile ithunyelwa eYurophu, e-Asia, eMelika noma e-Australia, idinga ukufuthelwa futhi ibulawe amagciwane ngaphambi kokuthekelisa. isitifiketi kwisivakashi.
Vimbela ukuhlasela kwezilwane zangaphandle, okuwuhlobo lokuvikela imvelo.
Ngakho-ke, sincoma amakhasimende ukuthi akhethe izinti zefiber ngaphezulu.
5 . Inhlanganisela ye-fiber stick kanye nezinhlobo zephunga.
Uma uhlobo lwephunga olukhethayo luyizimbali ezikhanyayo, ezithelo, notshani, sincoma ukuthi izihambeli zandise ukugcwala kwamafutha abalulekile ngendlela efanele.
Uma uhlobo lwephunga olukhethayo luyiphunga eliqinile, sincoma ukuthi izihambeli zigcine uwoyela obalulekile ongu-15%, kanye nenani lezinti zefiber zingancishiswa ngokufanelekile ukuze kunwetshwe isikhathi sokuba iphunga lihwamuke.
Uma uhlobo lwephunga olukhethayo kuyiphunga elimnandi, sincoma ukuthi izihambeli zigcine ukugcwala kwamafutha abalulekile ku-15%, futhi zikhethe iphunga elimnandi eliqukethe amanothi anokhuni ngangokunokwenzeka ukuze zithole umuzwa ongcono.
6 . Ibhodlela lengilazi eliwugqinsi elikhanyayo:
Amabhodlela engilazi esiwasebenzisile ayikhwalithi efanayo nebhodlela lengilazi yamakha , Zonke zivela embonini efanayo, kodwa isikhunta sihlukile futhi ukubunjwa kuhlukile. njengoJo Malone, Dior, YSL, Chanel, Givenchy, njll.
Inhloso yokusebenzisa ingilazi yezinga eliphezulu ukuqinisekisa ukuvala okuphephile nokuqinile ngesikhathi sokuthutha, nokugwema izinkinga ezinjengokuvuza nokuqhekeka, ukuphuka.
I finishing on glass bottle , spraying navy color on glass bottom .
7 . Izinga Lokuphepha :
Amafutha abalulekile nezingxube ze-DPM ku-Reed Diffuser zinamafutha, ziyavutha futhi ziyaqhuma. Ingokwesigaba sesithathu sezimpahla eziyingozi.
Ngakho-ke ayikwazi ukuthuthwa ngendiza, futhi ingathuthwa kuphela ngolwandle ukuya ezweni okuyiwa kulo.
Ngesikhathi sokuthunyelwa, i-Reed diffuser efana namakhandlela, idinga ukugcinwa esitsheni esinokushisa okungashintshi okungu-5°C–20°C, kude nomlilo nemithombo yokushisa, futhi iqinisekiswe ngaphansi komzila wamanzi.
Ungabeki elangeni uma ulinde ukulayishwa ethekwini.
8 . Isitifiketi :
Impahla ngayinye ye-oda ngalinye idinga ukuphasisa ukuhlonzwa kwe-Shanghai Chemical Industry Research Institute (“Izimo Zokuthuthwa Kwezimpahla Eziyingozi”) noma “Umbiko Wokuhlonza Nokuhlelwa Kwempahla Ezokuthutha Ngomoya”
Ngesikhathi esifanayo, umbiko wokuhlola “we-Material Safety Data Sheet” (MSDS) wesixazululo unikezwa.
Kuphela uma yomibili imibiko inikeziwe lapho ingalayishwa khona emkhunjini.
9 . Izidingo zabathumeli bempahla :
Ukuthuthwa kwezimpahla eziyingozi kunezidingo eziqinile kubathumeli bempahla, uma umthumeli wezimpahla waseShayina osebenzisana naye engenawo ulwazi lokuthutha impahla eyingozi. Ukuphepha kwempahla kanye nokugwema ingozi yomlilo echwebeni, ngicela ungangabazi ukungitshela ngokuqondile futhi usebenzise abathumeli bethu bempahla abangochwepheshe.
(Uma impahla isha, umnikazi uzobhekana nezicelo ezinkulu, futhi inkampani yomshwalense ayinalo ikhono lokuxazulula le nkinga.)
10 . Ifektri yethu itholakala e-Qingdao, e-China, futhi sinamandla okuthekelisa azimele. Amakhasimende angathenga ngokuqondile efekthri yethu ngentengo engcono kakhulu ukuze onge imali futhi agweme umphakeli ophakathi ukwenza umehluko.
Zonke izimpahla zingathunyelwa echwebeni le-QINGDAO.
Ukusebenza Komkhiqizo:
1.Thuthukisa i-aromatherapy yasendlini, susa iphunga elingavamile, ubolise intuthu kagwayi futhi uhlanze umoya.
2.xosha omiyane, ama-antibacterial, nezibungu.
3.Yehlisa ukucasuka, idambisa ingcindezi, ukuqwasha, ikhanda elibuhlungu, futhi yenza isimo sengqondo sijabule.
4.Thuthukisa ukumelana, uvimbele izifo futhi unciphise umfutho wegazi ophakeme.
5.Thuthukisa umgudu wokuphefumula, ukungezwani namakhala, isifuba somoya nezinye izinkinga.
6.Linganisa amahomoni, yenza amaseli asebenze, futhi uvimbele ukuguga.
7.Kuyaqabula futhi kuqabule, kukhuphula inkumbulo.
Yamukela ukwenza ngendlela oyifisayo:
Izimbiza Zokufaka Umhlanga, Izimbiza Zokuhlanganisa Umhlanga ziyaqedwa, Uhlobo Lwephunga, Uhlobo Lwesivalo, Ibhokisi Lesipho.
1.Isikhunta Sesitsha Sengilazi ,Isitsha Sobumba:
Isikhunta Esisha sizosebenzisa ukushintsha usayizi wembiza yengilazi , isikhathi esivuthayo .
Noma Yenza idizayini entsha yokusiza esitsheni, inhloso ukuguqula ukwakheka kwamakhandlela.
Le nkampani QingDao YuanBridge Houseware Co.,Ltd Usayizi wakudala, ukwakheka kwengilazi okugcwele isikhathi eside endaweni yokugcina impahla -Reed Diffuser 2022 |
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I-Glass Jar |
Usayizi wengilazi: | Umthamo Wengilazi: |
D:5cm H:7.8cm | 80ml | |
D:5.1cm H:9.5cm | 80ml | |
D:6cm H:9.8cm | 150ml | |
D:6.7cm H:8.9cm | 150ml | |
D:8cm H:9.3cm | 250 ml | |
D:5cm H:6.5cm | 50 ml | |
D:5cm H:6.5cm | 50 ml | |
D:6.6cm H:7.2cm | 100 ml | |
D:7cm H:7.3cm | 100 ml | |
D:8.5cm H:8.2cm | 200 ml | |
D:10.5cm H:10.3cm | 500 ml | |
D:4.7cm H:6.3cm | 50ml | |
D:4.7cm H:6.3cm | 50ml | |
D:5.8cm H:7.8cm | 100ml | |
D:6.2cm H:8.7cm | 150ml | |
D:6.7cm H:9.6cm | 200ml | |
D:5cm H:7cm | 50ml | |
D:5.8cm H:8.5cm | 100ml | |
D:6.8cm H:10cm | 150ml | |
D:8cm H:11.3cm | 250ml | |
l:9cm Ubukhulu: 3.1cm H: 9.5cm |
120ml | |
l:8cm Ubukhulu: 3.7cm H: 9.8cm |
120ml | |
l:9cm Ubukhulu: 2.7cm H: 9.5cm |
100ml | |
D:7cm H:8.2cm | 100ml | |
D:8.3cm H:9.5cm | 200ml | |
D:5.2cm H:10.6cm | 50ml | |
D:7cm H:14.8cm | 150ml | |
D:5.4cm H:6.5cm | 50ml | |
D:6.4cm H:7.7cm | 100ml | |
D:7.2cm H:8.8cm | 120ml | |
D:6.7cm H:11.8cm | 200ml | |
D:5.8cm H:12cm | 120ml | |
D:3.7cm H:7.7cm | 40ml | |
D:4.5cm H:9.5cm | 90ml | |
D:5cm H:10cm | 120ml | |
D:5cm H:12.5cm | 150ml | |
D:5.5cm H:12cm | 200ml | |
D:5.7cm H:12.9cm | 200ml | |
D:5.8cm H:13.6cm | 250ml |
Abanye osayiziisitsha sengilazi endaweni yokugcina impahla, Sicela Uchofoze bese Uhlola “INQOQO YEGLASI”
2.Glass Jar/Ceramic Jar’s Finishing (umklamo ongaphezulu):
2.1 Futha umbala ku-Tin Jar: umbala ocacile, umbala we-matte, umbala we-ceramic, umbala we-gradient, umbala we-pitted, umbala weqhwa, itshe lombala, isihlabathi sombala, ukugqwala, amagxolo, imabula, njll. (Yonke imibala isekelwe kumakhadi we-PANTONE Color , Ikhadi C lilungile )
2.2 Ukuphrinta ku-Tin Jar: ukuphrinta amalogo nge-monochromatic, imiklamo yamaphethini, njll.
2.3 I-Decal ku-Tin Jar: amalogo edecal anemibala, amaphethini, imiklamo yegolide ye-foil, imiklamo ye-foil eyisiliva, nokunye.
2.4 Ukucwebezelisa ku-Tin Jar: isibuko esimsulwa esinamathisela igolide, isiliva, igolide elichotshoziwe, isiliva elichotshoziwe, igolide lamachashaza, isiliva lamachashazi.
2.5 Umbhalo we-laser ku-Tin Jar: uqopha izinhlobo ezihlukahlukene zamalogo, ukwakheka kwamaphethini.
2.6 Ukufakwa kwe-ion ku-Tin Jar: kucwebezela kakhulu imibala eyahlukene, njengalena: umbala wothingo, igolide elikhazimulayo, ithusi elikhanyayo, ukuthambeka kwamalahle, okuluhlaza kwesafire, okumpunga kwentuthu, njll.
2.7 Ukutheleka ku-Tin Jar: Ukutheleka engilazini.
2.8 Ipholishwe ku-Tin Jar.
2.9 Zonke i-Glass Jar’s Finishing ziwumsebenzi ofanayo kumaJar Ceramic kanye namaTin Jar nawo.
Uma ungazi ukuthi ungachaza kanjani ukuqedwa kwendawo yengilazi, sicela usibonise izithombe ezifanayo ngqo.
3.Iphunga Uhlobo Lokuzikhethela Kwekhasimende
Ilabhulali Yamafutha Abalulekile Iphunga Elilodwa: Chofoza ukuze uhlole kuqala
Izinga Lamakha Lomtapo Wamafutha Abalulekile : Chofoza ukuze uhlole kuqala
Indlela yokukhetha ukugxila kwephunga lamakhandlela anephunga elimnandi: Chofoza ukuze uhlole kuqala.
– Ilabhulali ye-Scents
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A | B | C | |
Shintsha | Ibhanana | cactus | I-lotus encane |
I-Acacia | Basil | I-Calendula | lemon |
Ngemva kwemvula | Ihlamvu le-bay | Camellia | Citrus |
I-Agarwood | Ihlamvu le-bay | ICamomile | Civet |
Ama-aldehyde | I-Bayberry | ICamphor | I-Cafe |
Almond | I-Beaver | Isihlahla se-Camphor | UClementine Clementine |
Aloe | I-orchid yensimbi | Candy | Clove |
Amber | u-Bell pepper | insangu | I-Clover |
I-Amber & Ambergris | I-Bellflower | Ikhathalophu | I-cocoa Isithelo |
I-Amber & Musk | UBenzoin | I-Caramel | Ukhukhunathi |
I-Amber & Wood | UBenzoin | Caraway | Ikhofi |
Amber Musk | i-bergamot | cardamom | Amakhukhi |
Izinkuni ze-amber | I-Bergamot | cardamom | ICoriander |
Ambergris | berry | UCarlo Flower | Cotton |
U-Amber & Amber | I-betel nati | Umhlobiso | Ama-Cougars |
Izilwane & Amber | birch | Isaqathe | I-cranberry |
Impepho yezilwane | amabhisikidi | Imbewu yekarothi | Cream |
anise | Ama-alimondi ababayo | I-Cashmere | Ikhukhamba |
Apple | Okumunyu okusawolintshi | I-Cashmere | Ikhukhamba |
Isihlahla se-Apple | Ubhontshisi Omnandi | I-Cashmere | ikhumini |
Ibhilikosi | Black couma | I-Cashmere ne-Cashmere | I-Cyclamen |
Imbali yebhilikosi | I-currant emnyama | Ikati | UCyperus |
I-resin enamakha | Amaqabunga e-currant emnyama | caviar | Cypress |
I-Artemisia indica | Upelepele omnyama | Cedar | I-Cypress & Ebony |
I-Apothecary | Upelepele omnyama | Umsedari & Cypress | I-Cypress & Sandalwood |
Imbali yengelosi | Itiye elimnyama | I-Celosia | Indlu kaKhisimusi |
Aloe vera | Amajikijolo | I-Chamomile | Amakhukhi kaKhisimusi |
I-Amber & Lili | blackcurrant | I-Champagne | Umsedari & Eucalyptus |
I-Amber & Vetiver | I-Bergamot ne-musk | I-Cassis ne-agarwood | UClary Sage & Cedarwood & Lavender |
bamboo | I-Cardamom ne-Clove | I-Cashmere & Pear | |
Ibhishi noDaisy | Umsedari & nesafron | D | |
Ubuwolintshi obusagazi | okusamathunduluka | I-Daffodil | |
Ubhontshisi oluhlaza | I-cherry blossom | ushokoledi omnyama | |
Blueberry | I-Chestnut | Izithelo ezomile | |
Boxwood | chocolate | UDriftwood | |
I-Rosewood yaseBrazil | I-Chrysanthemum | Dunja Beans | |
Breeze | ICinnamomum camphora | Dahlia | |
I-Bergamot & petitgrain | Ubhontshisi obanzi | I-Cinnamon | Daisy |
I-Basil ne-lemon yasendle | efihlekile | I-Citronella | |
E | G | H | L |
Ebony | I-Gantea | hawthorn | Mhlawumbenum |
Ebony | I-Gapon | Hay | Laurel |
Elemi | I-Gapon utshani obuluhlaza | Hazelnut | Lavender |
Efratha | Gardenia | I-Heliotrope | isikhumba |
I-Eucalyptus | Ugaliki | amakhambi | Isikhumba Nephunga Lezilwane |
I-Eucalyptus & Lime | I-Geranium | Hibiscus | Iphunga lesilwane sesikhumba |
F | I-Geranium | Hitie Warbler | ilamuna |
UFennel | I-gin | Holly | I-Lemon & Citrus |
AmaFerns | ginger | Uju | I-Lemon & Eucalyptus |
Insimu Yezimbali | Ginger | Honeysuckle | I-Lemon & Verbena |
Umdwebo | I-Ginseng | Izimbali Eziyikhulu | Ukuqhakaza kukalamula |
Iqabunga lomkhiwane | Iqabunga le-gooseberry | I-Huoxiang | Isikhumba & Lisafroni |
Isihlahla somkhiwane | Ushukela ogqamile | I-Hyacinth | utshani kalamula |
Isihlahla se-fir | Amagilebhisi | IHydrangea | Isihlahla selamula |
I-Flax | Isithelo segilebhisi | Honeysuckle | I-Lemongrass |
Floral | Isithelo segilebhisi | I | Ilayisense |
Forest | Imbali yeGrapefruit | Ukhilimu oyiqhwa | Irozi elipinki elikhanyayo |
Ihlathi Nezithelo | utshani | Impepho | Lilac |
Izithelo zehlathi | I-apula eliluhlaza | Iris | Itiye Lemon & Grapefruit |
Okucwebile | I-apula eliluhlaza | Ivy & Inkanyezi Anise | lily |
UFrangipani | I-bamboo eluhlaza | Ivy | Umnduze wesigodi |
Inhlanhla | Iphunga eliluhlaza | J | Umnduze wesigodi & potpourri |
Inhlanhla | Ingadi eluhlaza | I-Yuzu yaseJapane | Limes |
I-Frankincense Wood | Utshani obuluhlaza | Jasmine | limoncello |
Freesia | Iqabunga eliluhlaza | Jasmine & Amajikijolo | I-Lin Camphor Leaf |
Umoya omusha | Amaqabunga aluhlaza | zokhuni | Izimbali ze-Linden tree |
Amawolintshi amasha | Orange Orange | Amajikijolo wejuniper | I-Litchi |
Ulwandle olusha | Uphayini oluhlaza | Umjunipha & Berry & Cedar | Itiye Elihlaza LaseLongjing |
Umoya omusha wasolwandle | Itiye elihlaza | Imbali ye-lotus | |
Izithelo | IsiGuaiac | K | I-Lime & Cedar |
I-Foxglove | Gum Rose | Kashiwagi | ULily & Ginger |
Imakethe yezimbali | I-Gin & Ikhukhamba | Izinkuni zaseKashmir | I-Linen |
Amabhamuza e-Fizz | I-Gingerbread | ikiwi | Ilineni & Ukotini |
Frangipani & Neroli Blossom | I-Lemon & Bergamot & Myrr | ||
M | O | R | T |
Macaron | Oak | Okusajingijolo | tamarind |
Mahogany | I-oak moss | Ipheya eliluhlaza | I-Tangerine |
Ama-clove wesilisa | oat | I-apula elibomvu | I-Tangerine |
I-Mandala | Ocean | Amajikijolo abomvu | I-Tangerinr |
i-Mango | Amafutha | I-currant ebomvu | I-Tarragon |
Manica | Oeander | upelepele obomvu | Amahlamvu wetiye |
UMarjoram | umalume | Irose ebomvu | I-Teak |
I-Marshmallow | iwolintshi | I-tangerine ebomvu | Utshani obuthambile |
Martini | Imbali ewolintshi | resin | Upelepele wameva |
UMatsuba | Iqabunga elolintshi | I-Rhododendron | I-Thyme |
Umnduze wasesigodini | Ama-orchid | I-Rhubarb | Imbali yeTiare |
I-Melon | Izimpande ze-Orris | Ilayisi | Thimu |
Ikhabe kanye neFruity | Osmanthus | Rose | Ugwayi |
I-Mignonette | Amaphunga e-Osmanthus | Ama-Rose hips | Imbali kagwayi |
Ubisi | I-Oriental Heron | Rosemary | Tolu Ibhalsamu |
I-mousse yobisi | I-Orangeblossom | red | Utamatisi |
Milky | I-Amber yaseMpumalanga | I-pomelo eyisiyingi | Tonka ubhontshisi |
I-Milwood | Oakwood & Ylang | Iramu | Isithelo saseTropical |
UMimosa | P | I-Raspberry & Grapefruit | I-Tuberose |
Mint | I-Palmarosa | S | I-Toffee |
Utshani beMint | Upapaya & Ukhukhunathi | Amafutha we-Safflower | V |
Isihlahla se-Moipai | Papyrus | liqhakaze | Vanilla |
moss | isithelo sothando | Sage | Vanilla |
I-Moss & Pollen | Namathisela okumnandi | Salt | I-Verbena |
UMugwort | Isi-Patchouli | sandalwood | I-Verdant & Lin Camphor Leaf |
I-Mulan | I-Pawpaw | Umoya wasolwandle | I-Vetiver |
I-Mulberry | Pea | Usawoti wolwandle | Vetiver & Maple |
Musk | ipentshisi | Amanzi olwandle | Violet |
I-Musk & Amber | Ipheya | Ulwandle | Iqabunga le-Violet |
Isinaphi | Amatshe amancane | I-Shea Butter | I-Virginia Pine |
I-Myosotis sylvatica | I-Peony | Shimizu Rose | I-vodka |
Imure | Pepper & berry | I-peppercorn yaseSichuan | |
Imure | UPerilla | Smoke | W |
Myrtle | I-Petitgrain | I-lotus yeqhwa | Water |
I-Pine | Iqabunga elimuncu | Umnduze wamanzi | |
N | Izigaxa zikaphayini | Ijinja yaseNingizimu | I-prism yamanzi |
I-Nasturtium | Amantongomane kaPine | Izinongo | Ikhabe |
I-nectarine | Isihlahla sikaphayini | Isipayisi | Ukolweni bran |
Amafutha e-Neroli | Uphayinaphu | Isipayisi | Ukhuni olumhlophe lwe-camphor |
I-jasmine yasebusuku | Upelepele opinki | Okubabayo & Cypress | Imbali emhlophe |
I-Nutmeg | Upelepele Opinki & Vetiver | Ijinja ebabayo | Imbali Emhlophe & Jasmine |
I-Nutmeg ne-Nucleolus | Pink Rose | Spirits | Imbali emhlophe nomnduze wesigodi |
Nuts | I-pistachio | Star anise | I-jasmine emhlophe |
I-Neroli blossom & Citron | Pitaya | I-Stephanotis | Ulamula omhlophe |
yisithombo | ijikijolo | I-rosin emhlophe | |
Y | I-tuber yezitshalo | I-Strawberry & Green Pine | I-sandalwood emhlophe |
Yaki Cannes | impova | I-Strelitzia | Itiye elimhlophe |
Ubhekilanga ophuzi | Impova kanye no-Amber | Su Hexiang | I-peony yasendle |
I-Ylang-Ylang | Impova & Amafutha | Suede | Izimbali zasendle |
Amaqabunga amancane | emhlophe | Sugar | willow |
I-Ylang Ylang ne-Patchouli | Ama-Poppies | Umoba | Wisteria |
Ukunambitheka kwempushana | Sunflower | I-Wolfberry | |
Ama-Pralines | Amajikijolo amnandi | Ipheya lezinkuni | |
Pumpkin | Amawolintshi amnandi | Woody | |
I-Pink petal | Uphizi omnandi | ukhula | |
Pear & Freesia | spearmint | I-cherry yasendle | |
Ihalananda kanye Nezinkuni Ezinongo | I-sandalwood ne-Patchouli | Itiye elimhlophe & Wisteria | |
Papyrus | I-Papyrus Woods & Jasmine | I-Spiced Woods | I-Whisky |