- 15
- Apr
Isiziko sekhandlela lendebe yekofu kuMhlophe weCeramic yeEspresso yeNdebe yeNdebe yeCafe ixesha lokuphumla iChina Factory Supply American
Inqaku le-No.22CA11085065-5-170 Ubukhulu: 11 × 8.5 × 6.5cm Obunye ubungakanani, Nceda uqhagamshelane nathi |
inkcazelo
- Ikhandlela lendebe yekofu kwindebe yeEspresso emhlophe yeCeramic kunye nePlati, Dibanisa iiHazelnuts & neOyile yobisi olushushu lweKofu eyimfuneko yeXesha leKofu kuMzimba wokuPhumla, iFactory yaseChina iNika iMarike yaseMelika
- Ubungakanani beMagi yeCeramic: L: 12.5cm, W: 9 cm, phezulu: 9 cm
- Umthamo weMagi yeCeramic: 240ml
- Ubunzima beMug yeCeramic: 200g
- Umbala weMagi yeCeramic: Umbala oMhlophe oQinisekileyo okhazimlisiweyo
- Lid: Hayi Lid
- Izinto zekhandlela:100% Soy wax
- Ubunzima be-Candle Net: 170g
- Wick: 1 pc yentambo yomqhaphu
- Ixesha lokutshisa: iiyure ezili-20
- Uhlobo lwesiqhumiso: Ihazelnuts, ubisi olushushu, itshokolethi
- Ukugxilwa kwevumba: 5% i-oyile yeNdalo ebalulekileyo
- MOQ:5000 iipcs / Uhlobo lwevumba / Umbala (Itotali ye-10000 iipcs / ixesha ngalinye)
Yamkela ukwenziwa ngokwezifiso:
Iingqayi zeReed Diffuser, Iingqayi zeReed Diffuser ezigqityiweyo, udidi lwezivumba, Uhlobo lwesivalo, Ibhokisi yesipho.
1.Ukubunjwa kweJar yeglasi, iCeramic Jar:
Umngundo omtsha uya kusebenzisa ukutshintsha isayizi yeglasi yeglasi , ixesha elitshisayo .
Okanye Yenza uyilo olutsha lokunceda kwisikhongozeli, injongo kukutshintsha imilo yamakhandlela.
Malunga neglasi — Ingcebiso yoBubungakanani beJar yeglasi yakudala : | |||||
Ubungakanani obushushu : | isikhundla | Ubunzima bekhandlela | umtya wesibane | Ixesha lokutshisa | |
D:5.5cm H:6.5cm | 80ml | 50g | 1 ipc | 8Hours | |
D:7.3cm H:8cm | 200ml | 140g | 1 ipc | 24Hours | |
D:8cm H:9cm | 290 ml | 200g | 1 ipc | 28Hours | |
D:9cm H:10cm | 400 ml | 280g | 1 ipc | 40Hours | |
D:10cm H:10cm | 500 ml | 350g | 1 ipc | 45Hours | |
D:10cm H:12.5cm | 650ml | 450 | 1 ipc | 30Hours | |
D:12cm H:8.5cm | 650ml | 450g | 2 pc | 30Hours | |
D:15cm H:13cm | 1500ml | 1000g | 3 pc | 35Hours |
Olunye ubungakananiijagi yeglasi kwindawo yokugcina, Nceda Cofa kwaye ujonge “INGQOKELELWA YEGLASI”
2.Ingqayi yeCeramic, iJar yeglasi Ukugqiba (uyilo lomphezulu):
2.1 Tshiza umbala kwiTin Jar: umbala ocacileyo, umbala we-matte, umbala we-ceramic, umbala we-gradient, umbala we-pitted, umbala weqhwa, ilitye lombala, isanti yombala, i-rust, ixolo, i-marble, njl. , ikhadi C lilungile )
2.2 Ukuprintwa kwiTin Jar: ukuprintwa kwelogos monochromatic, uyilo lweepateni, njl.
2.3 I-Decal kwiTin Jar: iilogo ezimibalabala, iipateni, uyilo lwefoyile yegolide, uyilo lwefoyile yesilivere, nokunye.
2.4 Ukwaleka kwiTin Jar: isipili esisulungekileyo esityabeka igolide, isilivere, igolide ecushiweyo, isilivere ecushiweyo, ichaphaza legolide, isilivere enechaphaza.
2.5 Umkrolo weLaser kwiTin Jar: ukrola iindidi ngeendidi zelogo, uyilo lweepateni.
2.6 Ukufakwa kwe-Ion kwiTin Jar: ukucakwa okukhazimlayo ngemibala eyahlukahlukeneyo, efana nombala womnyama, igolide erozi, ikopolo eqaqambileyo, ukuthambeka kwamalahle, isafire eluhlaza, ingwevu yomsi, njl.njl.
2.7 Ukuthontelana kwiTin Jar: Ukugxalathelana phezu kweglasi.
2.8 Ikhazimliswe kwiTin Jar.
2.9 Zonke iiJar zeGlass Finishing zingumsebenzi ofanayo kwiiJars zeCeramic kunye neeTin Jar nazo.
Ukuba awuyazi indlela yokuchaza ukugqitywa komphezulu weglasi, nceda usibonise imifanekiso efanayo ngokuthe ngqo.
3.Scents Type For Customer Choice
Ithala leencwadi leoli eliNxulumayo eliNyenye: Cofa ukuJonga kwangaphambili
Inqanaba lesiqhumiso leThala leeNcwadi le-Oli ebalulekileyo: Cofa ukuJonga kwangaphambili
Indlela yokukhetha ukugxininiswa kwevumba lamakhandlela anevumba: Cofa ukuJonga kwangaphambili.
-Ithala leencwadi leevumba
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A | B | C | |
I-Absinthe | Ibhanana | Cactus | Cipan lotus |
Acacia | Basil | I-Calendula | lemon |
Emva kwemvula | amagqabi ebheyi | Camellia | Citrus |
Umthi weAgarwood | amagqabi ebheyi | ICamomile | Civet |
IAldehyde | IBayberry | Ikhamera | Cafe |
IAlmond | I-Beaver | Umthi weCamphor | Clementine Clementine |
Aloe | Bell Orchid | ilekese | Thanda |
intlaka elukhuni yokuhombisa ijuwelari | Ipelepele yentsimbi | I-Cannabis | Clover |
I-Amber kunye ne-Ambergris | I-Bellflower | Icantaloupe | Isiqhamo seCocoa |
I-Amber kunye neMusk | Benzoin | ICaramel | Ikhokhonathi |
Amber & Wood | Benzoin | Imoto | Kofu |
Amber Musk | ibergamot | Cardamom | cookies |
Iinkuni ze-amber | IBerggamot | Cardamom | Coriander |
IAmbergris | Berry | Carlo Flower | umqhaphu |
U-Amber kunye noAmber | I-betel nati | Ukohlwaya | Iimbumba |
Isilwanyana & Amber | emide | Iminqatha | I-cranberry |
Isiqhumiso sezilwanyana | iibisiki | Imbewu yekherothi | Cream |
Anise | Iiamangile ezikrakra | Cashmere | Netyhukhamba |
iapile | Ikrakra iorenji | Cashmere | Netyhukhamba |
Umthi weapile | Ivumba elimnandi lembotyi emnyama | Cashmere | Cumin |
I-aprikothi | I-couma emnyama | ICashmere kunye neCashmere | Cyclamen |
Intyatyambo yeaprikosi | I-currant emnyama | Ikhathalo | ICyperus |
Intlaka enuka kamnandi | Amaqabunga e-currant emnyama | caviar | Cypress |
I-Artemisia indica | Ipelepele emnyama | Umsedare | Cypress & Ebony |
Umnyangi | Ipelepele emnyama | Umsedare kunye neCypress | Cypress & Sandalwood |
Intyatyambo yengelosi | Iti emnyama | NgeCelosia | Indlu yeKrisimesi |
ialoe vera | Amaqunube amnyama | Chamomile | Ikuki yeKrisimesi |
Amber kunye nelili | Umnyama | Ishampeyini | Umsedare kunye neEucalyptus |
I-Amber kunye neVetiver | I-Bergamot kunye ne-musk | ICassis kunye neagarwood | UClary Sage kunye neCedarwood kunye neLavender |
Bamboo | ICardamom kunye neClove | ICashmere kunye nePear | |
Ulwandle kunye noDaisy | Umsedare kunye nesafron | D | |
Igazi elibomvu | itsheri | Idaffodil | |
Iimbotyi eziluhlaza | Ukuqhama kweetsheri | chocolate | |
I-blueberry | i-chestnut | Isiqhamo esomileyo | |
IBoxwood | Tshokolethi | Umthi we Driftwood | |
IRosewood yaseBrazil | IChrysanthemum | Iimbotyi zaseDunja | |
Breeze | ICinnamomum camphora | Dahlia | |
IBergamot kunye nepetitgrain | Imbotyi ebanzi | Cinnamon | Daisy |
I-Basil kunye ne-lemon yasendle | Amaqhina awo | ICitronella | |
E | G | H | L |
sisithabathaba | eGantea | Hawthorn | Labdanum |
sisithabathaba | eGapon | Kukho | Laurel |
Elemi | Gapon ingca eluhlaza | IHazelnut | Lavender |
Efratha | Gardenia | Heliotrope | isikhumba |
Eucalyptus | Garlic | IIrbs | Isikhumba & Nevumba lezilwanyana |
I-Eucalyptus kunye neLime | IGeranium | Hibiscus | Ivumba lesilwanyana sesikhumba |
F | IGeranium | Hitie Warbler | ilamuni |
UFennel | Ijini | Holly | Ilamuni kunye neCitrus |
Iifeni | I ginger | Ubusi | Ilamuni kunye neEucalyptus |
Intsimi yeentyatyambo | ijinja | Weeks | I-Lemon kunye neVerbena |
ikhiwane | Ginseng | Ikhulu leentyatyambo | Intyatyambo yelamuni |
Igqabi lomkhiwane | Igqabi legooseberry | Huoxiang | Isikhumba & nesafron |
Umthi wamakhiwane | Iswekile ebunjiweyo | IHyacinth | ingca yelamuni |
Umthi wefir | Amagilebhisi | IHydrangea | Umthi welamuni |
Flax | I-grapefruit | Weeks | Lemongrass |
Floral | I-grapefruit | I | Ilayisensi |
ihlathi | Intyatyambo yeGrapefruit | I-ice cream | I rose pink |
Ihlathi & Iziqhamo | ingca | Isiqhumiso | Lilac |
Iziqhamo zehlathi | Iapile eluhlaza | iris | Iti yeLemon kunye neGrapefruit |
Ivumba elimnandi | Iapile eluhlaza | Ivy & Star Anise | lily |
UFrangipani | Bamboo oluhlaza | isityalo esithandelayo | Inyibiba yasentilini |
IFrankincense | Ivumba eliluhlaza | J | Inyibiba entlanjeni kunye nepotpourri |
IFrankincense | Igadi eluhlaza | IYuzu yaseJapan | eHeidelberg |
Iinkuni zeNhlaka | Ingca eluhlaza | Jasmine | limoncello |
Ifreeia | Igqabi eliluhlaza | Jasmine & Amaqunube | Lin Camphor Igqabi |
Umoya opholile | Amagqabi aluhlaza | Juniper | Iintyatyambo zomthi weLinden |
I-citrus entsha | Luhlaza oLuhlaza | Ijunipha amaqunube | litshi |
Ulwandle olutsha | Iphayini eluhlaza | Ijunipha kunye neBerry & Cedar | Iti eluhlaza yaseLongjing |
Impepho entsha yolwandle | Iti eluhlaza | Intyatyambo yeLotus | |
Isiqhamo | IsiGuaiac | K | Ikalika kunye nemisedare |
I-Foxglove | Gum uRose | Kashiwagi | ULily & Ginger |
Imarike yeentyatyambo | Igin & Cucumber | Iinkuni zaseKashmir | ILinen |
Amaqamza eFizz | Gingerbread | ikiwi | Linen & Cotton |
Frangipani kunye noNeroli Blossom | Ilamuni kunye neBergamot kunye neMyre | ||
M | O | R | T |
IMacaron | Oak | Irasbheri | Tamarind |
mithi | I-oak moss | Ipere ekrwada | itangerine |
Iicloves zamadoda | oat | Iapile ebomvu | itangerine |
Mandala | OLwandle | Amaqunube abomvu | I-Tangerinr |
imango | Mafutha | I-currant ebomvu | Tarragon |
UManica | oleander | ipelepele ebomvu | Amagqabi eti |
UMarjoram | Ome | Irose ebomvu | Teak |
Marshmallow | orenji | I-tangerine ebomvu | Ingca ethambileyo |
IMartini | Intyatyambo e-orenji | resin | Ipepile enameva |
Matsuba | Igqabi eliorenji | rhododendron | Thyme |
Ngamana iinyibiba entilini | Iiorchid | Rhubarb | Intyatyambo yaseTiare |
Imelon | Orris ingcambu | Rice | UThim |
Imelon kunye neFruity | Osmanthus | Rose | Ugwayi |
Mignonette | Iziqholo zaseOsmanthus | Isinqe seRose | Intyatyambo yecuba |
Ubisi | Oriental Heron | IRosemary | Tolu ibhalsam |
I-mousse yobisi | Intyatyambo yeOrenji | Rouge | tomato |
Milky | I-amber yaseMpuma | Ipomelo ejikelezayo | Tonka imbotyi |
IMilwood | Oakwood kunye neYlang | Iram | Iziqhamo zaseTropiki |
IMimosa | P | Raspberry & Grapefruit | I-Tuberose |
Mint | IPalmarosa | S | Toffee |
Ingca yeMint | Papaya & Coconut | Ioli ye-Safflower | V |
Umthi weMoipai | ibungu | Saffron | vanilla |
Moss | isiqhamo somdla | umba- | vanilla |
Moss & Pollen | Ncamathelisa iswiti | ityuwa | I-Verbena |
UMugwort | IPatchouli | Sandalwood | I-Verdant kunye neLin Camphor Igqabi |
Mulan | Ipapa | Impepho yolwandle | Umthengi |
I-Mulberry | I-pea | Ityuwa yolwandle | IVetiver kunye neMaple |
Musk | iphitshi | Amanzi olwandle | Violet |
Musk kunye neAmber | Ipere | Elwandle | Igqabi leViolet |
Lwesardard | Amacwecwe | Ibhatha yeshea | IVirginia Pine |
I-Myosotis sylvatica | Peony | Shimizu Rose | Ivodka |
Imore | Pepper kunye nequnube | Ipepercorn yeSichuan | |
Imore | UPerilla | Umsi | W |
I-Myrtle | I-petitgrain | Ikhephu lotus | amanzi |
Pine | Igqabi elimuncu | Inyibiba yamanzi | |
N | Iipine cones | Ijinja yaseMzantsi | Iprism yamanzi |
Nasturtium | iinathi zepayini | Iziqholo | Ujodo |
nectarine | umthi wepayini | Eziqhekezayo | Ingqolowa ingqolowa |
Ioli yeNeroli | Ipanapula | Eziqhekezayo | Umthi wecamphor omhlophe |
Ubusuku bejasmine | Ipepile epinki | Iziqholo kunye neCypress | Intyatyambo emhlophe |
Nutmeg | Ipepile ePinki kunye neVetiver | Ijinja eqholiweyo | Intyatyambo emhlophe kunye neJasmine |
Nutmeg & Nucleolus | Pinki Pinki | Imimoya | Intyatyambo emhlophe kunye nenyibiba yentlambo |
ngomane | Pistachio | Inkwenkwezi i-anise | Ijasmine emhlophe |
Intyatyambo yeNeroli kunye neCitron | Pitaya | Stephanotis | Ilamuni emhlophe |
isityalo | Ndingathanda ipere yezinto zokukhafula kwiishethi | Irosin emhlophe | |
Y | I-tuber yokutyala | I-Strawberry kunye nePine eluhlaza | I-sandalwood emhlophe |
Yaki Cannes | umungu | Strelitzia | Iti emhlophe |
Ujongilanga otyheli | Poleni kunye noAmber | Su Hexiang | I-peony yasendle |
Ylang-ylang | Poleni kunye ne-Balm | Suede | Iintyatyambo zasendle |
Amagqabi amancinci | lwerharnate | iswekile | willow |
IYlang Ylang kunye nePatchouli | Poppies | Umdiza weswekile | Wisteria |
Incasa yomgubo | Ujongilanga | Ingcuka | |
IiPralines | Amaqunube aswiti | Wood pear | |
Iphunga | Iorenji emnandi | Woody | |
Ipetali epinki | Ii-ertyisi eziswiti | Ukhula | |
Ipere kunye neFreesia | spearmint | Itsheri yasendle | |
Irharnati kunye nemithi eqholiweyo | ISandalwood kunye nePatchouli | Iti emhlophe kunye neWisteria | |
ibungu | IPapyrus Woods kunye neJasmine | Iinkuni eziqholiweyo | I-Whisky |